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Essentials of A Nutrition Practice (6 CEU)

May 9, 2022 @ 8:00 am - 5:00 pm


Keith Wrightington

Saturday, May 14, 2022

In person
9:00 a.m.-3:00 p.m.

Our comprehensive foundational educational class is back!

Learn the history, the why’s and how’s of using applied clinical nutrition and herbal medicine, as well as practice management

  • Introduction to Whole Food Nutrition
  • Review of the Systems Survey Form
  • Review of Nutrient Deficiency Patterns
  • Review of Functional Lab Tests
  • Introduction to Herbal Therapy

Keith is a Holistic Health Coach (HHC) and a Certified Clinician in Whole Food Nutrition (CCWFN). He has been using Standard Process for over 16 years and joined the SP family 11 years ago as an Associate Representative. In this time, he has “seen it all” and because of that is uniquely positioned to assist all that call upon him in a straightforward, knowledgeable, and professional manner.

 Healthy lunch included

 6 CE’s for chiropractors, 6 PDA’s for Lac’s and 6 credits for NTP’s


Questions? Contact (617) 477-4529 or info@spnutritionne.com


May 9, 2022
8:00 am - 5:00 pm
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